development chef jobs in Wellington

Company Description Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner. Job Description We are seeking a passionate and...

Join our hospitality group at one of our Wellington-based venues, operating in the heart of New Zealand’s most vibrant food and beverage scene. Our Wellington venues are known for their strong local following, energetic service, and consistent trade from city professionals and weekend crowds. As a group, we’re passionate about quality food, strong teams, and creating venues people love to visit...

Chef (Casual) - Victoria University of Wellington x 5 - Cook in a dynamic university environment where quality food supports student life, staff, and campus community. - Enjoy a varied, hands‑on role with opportunities to showcase your skills and contribute to menu development. - Build your culinary career with Compass Group through structured training, development, and clear progression...

Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means...

Overview Oaks Wellington Hotel are looking for a skilled and motivated Demi Chef to join our kitchen team on a full-time basis. This role is essential in supporting the smooth operation of the kitchen, assisting with food preparation, cooking, and presentation, while helping deliver a high-quality dining experience for guests. Minor Hotels is one of Australasia’s largest accommodation...

Company Description Immerse yourself in the world of Sofitel Wellington, where French elegance meets New Zealand hospitality in our intimate 129‑room luxury sanctuary nestled in the vibrant capital city of New Zealand. Sofitel embraces this spirited atmosphere and rests harmoniously within the shadow of the Botanic Gardens and the Wellington coastline. Every detail, from bespoke furnishings to...

Hotel: Wellington (WLGGS), 2 Grey Street, 6011 An exciting opportunity for a Pastry Sous Chef ready to step up, or an already established Head Pastry Chef eager to lead our luxury pastry team and elevate the overall pastry culinary experience. Situated adjacent to Wellington’s stunning waterfront, InterContinental Wellington stands as the most globally recognised five-star hotel in New...

Company Description Minor Hotels is one of Australasia's largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South...

Free parking and access to gym Uniform and safety shoes provided Great learning, development and career progression opportunities across Compass that is varied and exciting! What are we looking for: ESS are currently seeking an experienced and enthusiastic full time Chef to work within our team at the New Zealand Army Camp in Trentham, Upper Hutt. We need someone who loves to cook, has a sense of...

Job Description Oaks Wellington Hotel are looking for a skilled and motivated Demi Chef to join our kitchen team on a f ull-time basis. This role is essential in supporting the smooth operation of the kitchen, assisting with food preparation, cooking, and presentation, while helping deliver a high-quality dining experience for guests. Key Responsibilities Include: Prepare and cook a variety of...

ibis Wellington: Wellington's largest economy hotel within walking distance to the capital's largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner. Job Description We are seeking a passionate and experienced...

Company Description Minor Hotels is one of Australasia's largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America....

Join our hospitality group at one of our Wellington-based venues, operating in the heart of New Zealand’s most vibrant food and beverage scene. Our Wellington venues are known for their strong local following, energetic atmosphere, and consistent trade from city professionals and weekend crowds. As a group, we pride ourselves on quality food, great service, and creating places people genuinely...

A leading catering service seeks a Casual Chef at a prestigious university in Wellington. The role involves cooking quality meals, managing kitchen supplies, and ensuring food safety. Ideal candidates will have a culinary qualification and experience in catering. Strong communication and teamwork skills are essential, along with a commitment to health standards. This position offers comprehensive...

Chef - Victoria University of Wellington x 5 - Cook in a dynamic university environment where quality food supports student life, staff, and campus community. - Enjoy a varied, hands‑on role with opportunities to showcase your skills and contribute to menu development. - Build your culinary career with Compass Group through structured training, development, and clear progression pathways. As a...

Join our hospitality group at one of our Wellington-based venues, located in the heart of New Zealand’s most exciting food and beverage scene. Our Wellington venues are known for their strong local following, fast‑paced service, and vibrant atmosphere. As a group, we value quality food, teamwork, and creating environments where our people can grow and succeed. We’re looking for a skilled Chef de...

Start late January 2026 | Permanent, Full-Time | Monday to Friday This isn’t just another kitchen gig. This is your chance to cook with purpose - high-end corporate catering in the heart of Wellington CBD, where precision meets creativity and every plate matters. What’s in it for you? - Permanent, Full-Timerole with weekends off (yes, really). - Competitive wage + discounted goods &...

A growing hospitality group in Wellington is searching for an experienced Head Chef to lead kitchen operations in one of their venues. The ideal candidate will possess at least two years' experience in a similar role, focus on menu development, cost control, and training. This is an excellent opportunity for someone passionate about creating a positive kitchen culture and delivering high-quality...

A vibrant Wellington eatery is seeking a full-time Head Chef to lead a busy kitchen. You will manage daily operations, menu development, and team coordination to ensure high-quality kiwi dishes. The ideal candidate has extensive culinary experience and proven leadership skills, particularly in managing costs. This is an exciting opportunity to create a stylish dining experience in the heart of...

Overview Dillinger's is a lively homage to the elegance of yesteryears in the heart of Wellington City. We’ll treat you to a stylish experience whether that’s a sunlit coffee moment with colleagues or evening tapas with friends. Dillinger's is on the hunt for a keen full-time Head Chef who knows how to lead a top-notch kitchen. You’ll have an impressive wealth of culinary experience, and you’re...